Saturday & Sunday | 11am - 2pm
Cocktails
BLOODY MARY
WHITE RUSSIAN
BELLINI
Starters
CROISSANTS
local jams, Nutella
Main Courses
STEAK BENEDICT*
8 oz center-cut Prime sirloin on English muffin, poached eggs, Hollandaise sauce, flash-fried home fries
CEDAR-ROASTED PORK CHOP*
cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes, vegetable medley
CRAB CAKE BENEDICT
jumbo lump crab cakes on English muffin, poached eggs, asparagus, Old Spencer Mill grits, lemon basil butter sauce
PORK HASH
pulled pork served over flash-fried home fries, poached eggs, Hollandaise sauce
WILD MUSHROOM FRITATTA
skillet-cooked fritatta, wild mushrooms, onions, diced potatoes, topped with goat cheese and vinaigrette-tossed arugula
OMELETTE AMERICANO
country ham and cheese, fresh fruit | choice of Old Spencer Mill or flash-fried home fries
OMELETTE OF THE DAY
fresh fruit | choice Old Spencer Mill grits or flash-fried home fries
BRIOCHE FRENCH TOAST
Nutella, maple-whipped Mascarpone cheese, balsamic-marinated figs
BREAKFAST PANINI
griddle-pressed croissant, scrambled eggs, country ham, bacon, fontina cheese | Choice or soup, fries, Caesar or Spring Mix Salad
Kids' Items
BACON AND EGGS
scrambled eggs, bacon, fruit
BRIOCHE FRENCH TOAST
powdered sugar, fruit, maple syrup