Daily | 11am - close
Starters
BRUSCHETTA AMERIGO
PRINCE EDWARD ISLAND MUSSELS*
TUSCAN CRAB CAKES
SHRIMP BISQUE – or – SOUP OF THE DAY
CALAMARI FRITTI
OVEN-ROASTED ARTICHOKE CHEESE DIP
CHEESE FRITTERS
Salads
ADD TO ANY SALAD Chicken 8 | Salmon* 9 | Shrimp 9
HOUSEMADE DRESSINGS Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette, Green Goddess, Caesar
CAESAR
ARUGULA & FLAME-GRILLED APPLE
TOMATO & MOZZARELLA
MEDITERRANEAN
GOAT CHEESE & WALNUT
PORTOBELLO MUSHROOM
INSALATA NONA
Pastas
ADD Soup, Caesar or Spring Mix salad to any pasta for 7
ADD TO ANY PASTA Crab 7 | Chicken 8 | Salmon* 9 | Shrimp 9
SPAGHETTI
PASTA CARBONARA
FIVE-LAYER LASAGNA
LEO’S PASTA
CANNELLONI AL FORNO
GEMELLI & SAUSAGE
SHRIMP SCAMPI
FETTUCCINE IMPERIAL
PASTA BOLOGNESE
PASTA POMODORO
SMOKED CHICKEN RAVIOLI
WILD MUSHROOM RAVIOLI
THREE-CHEESE TORTELLINI
NOBLE SPRINGS MAC & CHEESE
Entrées
ADD Soup, Caesar or Spring Mix salad to any entrée for 7
GORGONZOLA FILET*
CEDAR-ROASTED PORK CHOP
TUSCAN RIBEYE*
CHICKEN MARGARITE
CHICKEN TUSCANY
MARSALA
SCALLOPS VENETO*
PARMESAN
FLAME-GRILLED SALMON FILET*
PICCATA
CEDAR-ROASTED FISH OF THE DAY*
CHICKEN ACUTO
VEAL SALTIMBOCCA
PRIME SIRLOIN*
Pizza
Substitute any pizza with gluten-free crust for 3
MARGHERITA
CHICKEN PESTO
QUATTRO FORMAGGI
FIG & PROSCIUTTO
LA CARNE
SAUSAGE
PEPPERONI
Kids
Includes milk, soda or tea (dine-in only) | Available for kids 12 and under
Sausage Pizza
Pepperoni Pizza
Cheese Pizza
Fettuccine Alfredo
Chicken Strips and Fries
Spaghetti
The following menu items can be modified to accommodate a gluten-sensitive diet. Please inform your server when ordering gluten-sensitive items.
* These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Menu items are prepared in a kitchen that uses wheat, nuts, eggs, soybeans, fish, milk and shellfish. Please notify manager if you have a severe allergy prior to ordering.