BRUSCHETTA AMERIGO
grilled focaccia, mozzarella, balsamic-roasted grape tomatoes, kalamata olives, garlic, basil
12.5
Daily | 11am - close
Starters
PRINCE EDWARD ISLAND MUSSELS*
garlic wine broth, diced tomatoes, capers, grilled focaccia 
17
TUSCAN CRAB CAKES
jumbo lump crab, greens, white bean salsa, lemon basil butter sauce
Small
10
Full
16
SHRIMP BISQUE – or – SOUP OF THE DAY
Cup
7
Bowl
9
CALAMARI FRITTI
creamy caper pesto sauce, marinara
Small
10
Full
14
OVEN-ROASTED ARTICHOKE CHEESE DIP
artichokes, tomatoes, scallions, Swiss and Parmesan
13
CHEESE FRITTERS
blended cheeses, marinara, honey mustard
Small
9
Full
13
ADD TO ANY SALAD Chicken 8 | Salmon* 9 | Shrimp 9
HOUSEMADE DRESSINGS Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette, Green Goddess, Caesar
CAESAR
Parmesan, croutons, housemade caesar dressing
8.5
ARUGULA & FLAME-GRILLED APPLE
roasted walnuts, Gorgonzola cheese, Gorgonzola vinaigrette
10.5
TOMATO & MOZZARELLA
grape tomatoes, mozzarella, pickled red onions, croutons, green goddess dressing
10
INSALATA NONA
roasted red peppers, grape tomatoes, kalamata olives, red onions, grilled asparagus, balsamic vinaigrette
11
MEDITERRANEAN
bowtie pasta, sun-dried tomatoes, kalamata olives, roasted red peppers, walnuts, Parmesan, focaccia crisps, balsamic vinaigrette and red chili sauce over greens
12.5
with roasted chicken
15
GOAT CHEESE & WALNUT
grape tomatoes, red onions, roasted red peppers, goat cheese, roasted walnuts, balsamic vinaigrette
11
PORTOBELLO MUSHROOM
marinated and flame-grilled portobello mushroom, roasted beets and walnuts, Noble Springs goat cheese, balsamic vinaigrette
14
ADD Soup, Caesar or Spring Mix salad to any pasta for 7
ADD TO ANY PASTA Crab 7 | Chicken 8 | Salmon* 9 | Shrimp 9
SPAGHETTI
tomato sauce, jumbo meatball
15
PASTA CARBONARA
spaghetti pasta, Italian bacon, onions, egg-yolk Parmesan cream sauce
16
GS
19
FIVE-LAYER LASAGNA
spicy Italian sausage ragu, Parmesan, tomato and cream sauces
16
LEO’S PASTA
spaghetti pasta, Italian bacon, red onions, roasted red peppers, fresh herbs, chili flakes, white wine marinara sauce
14
GS
17
CANNELLONI AL FORNO
egg pasta stuffed with roasted chicken, spinach, ricotta cheese, fresh herbs and Parmesan; topped with mozzarella, tomato and cream sauces
17.5
GEMELLI & SAUSAGE
spicy ground sausage, peppers, onions, Asiago cheese, vodka tomato cream reduction
17.5
SHRIMP SCAMPI
angel hair, scallions, tomatoes, white wine garlic butter
20
FETTUCCINE IMPERIAL
grilled chicken, Italian bacon, mushrooms, Parmesan cream sauce
17
GS
20
PASTA BOLOGNESE
spaghetti pasta, Parmesan, basil, cream, meat sauce
15
PASTA POMODORO
spaghetti pasta, balsamic-roasted grape tomatoes, onions, capers, garlic, fresh herbs, olive oil-marinara sauce
14
GS
17
SMOKED CHICKEN RAVIOLI
diced tomatoes, scallions, flash-fried artichoke, Parmesan cream sauce
17
WILD MUSHROOM RAVIOLI
fresh spinach, chili flakes, Parmesan, Italian bacon, mushroom cream sauce
17
THREE-CHEESE TORTELLINI
jumbo lump crab, garlic, onions, fresh spinach, spiced Parmesan cream sauce
20
NOBLE SPRINGS MAC & CHEESE
pimento goat cheese, crispy country ham, smoked jalapeño, mozzarella, crunchy panko topping
17
ADD Soup, Caesar or Spring Mix salad to any entrée for 7
TUSCAN RIBEYE*
14oz choice, aged ribeye, Italian herbs, asparagus, Asiago cheese & leek smashed potatoes, garlic brown butter sauce
37
CHICKEN MARGARITE
grilled chicken, angel hair, mozzarella, basil; choice of tomato, scallion cream or tomato-basil cream sauce
17
GORGONZOLA FILET*
8oz center-cut filet, Gorgonzola rosemary butter, fettuccine alfredo, green beans
39
CHICKEN TUSCANY
breaded and sautéed chicken breast, fettuccine, herbs, tomatoes, scallions, mushrooms, red wine gravy
19
CEDAR-ROASTED PORK CHOP
cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes, vegetable medley
27
MARSALA
sautéed chicken breasts or veal, fettuccine, mushrooms, artichokes, Marsala wine sauce
Chicken
21.5
Veal
24
SCALLOPS VENETO*
blackened jumbo scallops, white bean and arugula succotash, Italian bacon, basil walnut pesto
30
PARMESAN
breaded and sautéed eggplant, chicken or veal, fettuccine, mozzarella, Parmesan, tomato sauce
Eggplant
18
Chicken
20.5
Veal
23
FLAME-GRILLED SALMON FILET*
sun-dried tomato herb butter, black bean salsa, green beans
Petite
19.5
Regular
24.5
PICCATA
sautéed chicken breasts or veal, angel hair, mushrooms, capers, jumbo lump crab, white wine lemon butter sauce
Chicken
21.5
Veal
24
CEDAR-ROASTED FISH OF THE DAY*
today’s selection, Asiago cheese & leek smashed potatoes, vegetable medley
as quoted
CHICKEN ACUTO
grilled chicken breasts, black bean salsa, grilled artichokes, green beans, spicy olive oil with lemon, cilantro and herbs
20.5
VEAL SALTIMBOCCA
veal stuffed with mozzarella and sage, wrapped with prosciutto & pan-sautéed over Parmesan polenta and spinach, red wine tomato gravy
29
PRIME SIRLOIN*
grilled 8oz center-cut sirloin, Asiago cheese & leek smashed potatoes, green beans, brandy-peppercorn sauce
29
Substitute any pizza with gluten-free crust for 3
Includes milk, soda or tea (dine-in only) | Available for kids 12 and under
The following menu items can be modified to accommodate a gluten-sensitive diet. Please inform your server when ordering gluten-sensitive items.
* These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Menu items are prepared in a kitchen that uses wheat, nuts, eggs, soybeans, fish, milk and shellfish. Please notify manager if you have a severe allergy prior to ordering.