Daily | open - close
Starters
OVEN-ROASTED ARTICHOKE CHEESE DIP
PRINCE EDWARD ISLAND MUSSELS*
CALAMARI FRITTI
creamy caper and basil walnut pesto, marinara
SHRIMP BISQUE – or – SOUP OF THE DAY
CHEESE FRITTERS
BRUSCHETTA AMERIGO
Salads
ADD TO ANY SALAD: Chicken 8 | Salmon 9 | Shrimp 9.5
HOUSE-MADE DRESSINGS: Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette
ANTIPASTO
POLLO SALAD
BOW TIE PASTA CAESAR
MEDITERRANEAN
GOAT CHEESE AND WALNUT SALAD
ARUGULA WITH FLAME-GRILLED APPLES
CAESAR
Pasta
ADD: Caesar or Spring Mix salad for 7 | ADD TO ANY PASTA: Crab 6 | Chicken 8 | Salmon 9 | Shrimp 9.5
HOT CHICKEN PASTA ALFREDO
GNOCCHI
PASTA POMODORO
THREE-CHEESE TORTELLINI
SMOKED CHICKEN RAVIOLI
CANNELLONI AL FORNO
CRAWFISH PASTA
SHRIMP SCAMPI
FETTUCCINE IMPERIAL
SHRIMP PRIMAVERA
SPAGHETTI
WILD MUSHROOM RAVIOLI
SEAFOOD PASTA
OVEN-ROASTED LASAGNA
* Substitutions and/or additions may require an additional charge.
Entrées
ADD: Caesar or Spring Mix salad for 7
PRIME SIRLOIN
CHICKEN TUSCANY
CHICKEN MARGARITE
CHICKEN ACUTO
FLAME-GRILLED SALMON FILET
PICCATA
MARSALA
FILET
TUSCAN RIBEYE*
CEDAR-ROASTED FISH OF THE DAY*
CEDAR-ROASTED PORK CHOP
PARMESAN
Pizza
HOT CHICKEN
MARGHERITA
PEPPERONI
LA CARNE
HOUSE-SMOKED CHICKEN & SPINACH
Kids' Items
Includes choice of beverage (dine-in only) | Available for children 12 and under
Pepperoni Pizza
Cheese Pizza
Fettuccine Alfredo
Chicken Strips and Fries
Spaghetti
* These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Menu items are prepared in a kitchen that uses wheat, nuts, eggs, soybeans, fish, milk and shellfish. Please notify manager if you have a severe allergy prior to ordering.
