CEDAR-ROASTED PORK CHOP*
house-cured, pineapple glaze, Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
PARMESAN
breaded, sautéed chicken or veal, fettuccine, mozzarella, Parmesan, tomato sauce
PRINCE EDWARD ISLAND MUSSELS*
garlic wine broth, diced tomatoes, capers, grilled focaccia
TUSCAN CRAB CAKES
jumbo lump crab, greens, white bean salsa, lemon basil butter sauce