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OVEN-ROASTED ARTICHOKE CHEESE DIP
artichokes, tomatoes, scallions, Swiss and Parmesan
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BRUSCHETTA AMERIGO
grilled focaccia, mozzarella, balsamic-roasted grape tomatoes, kalamata olives, garlic, basil
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PRINCE EDWARD ISLAND MUSSELS*
garlic wine broth, diced tomatoes, capers, grilled focaccia
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CHEESE FRITTERS
as featured in Bon Appétit, blended cheeses, fried with marinara and honey mustard