OVEN-ROASTED ARTICHOKE CHEESE DIP
artichokes, tomatoes, scallions, Swiss and Parmesan
BRUSCHETTA AMERIGO
grilled focaccia, mozzarella, balsamic-roasted grape tomatoes, kalamata olives, garlic, basil
PRINCE EDWARD ISLAND MUSSELS*
garlic wine broth, diced tomatoes, capers, grilled focaccia
CHEESE FRITTERS
as featured in Bon Appétit, blended cheeses, fried with marinara and honey mustard