OMELETTE AMERICANO
traditional ham and cheese with risotto cakes and smoked bacon
BREAKFAST PANINI
griddle-pressed croissant with scrambled eggs, country ham, bacon and Fontina cheese. Served with side salad, soup or fries
WILD MUSHROOM RAVIOLI
fresh spinach, chili flakes, Parmesan, Italian bacon mushroom cream sauce
SEAFOOD PASTA
shrimp, crab, crawfish tails, angel hair, diced tomatoes, scallions, spicy Alfredo