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GNOCCHI

mushrooms, spinach, tomatoes, rosemary, white wine Gorgonzola cream sauce

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BURRATA

bucatini pasta, olive oil, garlic, red chili flakes, burrata, fresh parsley

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VEGGIE PRIMAVERA

orecchiette pasta, asparagus, tomatoes, spinach, mushrooms, lemon and white wine basil walnut pesto, Parmesan 

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ANTIPASTO

salami, pepperoni, grape tomatoes, cucumbers, feta, kalamata olives, roasted red peppers, garbanzo beans, pepperoncini, cheese toast, balsamic vinaigrette

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MEDITERRANEAN

bow tie pasta, sun-dried tomatoes, kalamata olives, roasted red peppers, walnuts, Parmesan, focaccia crisps, balsamic vinaigrette and red chili sauce

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MONDAY: CHICKEN MILANESE

breaded and sautéed chicken breast, arugula salad with tomato, Parmesan, red onions, pepperoncini, and lemon and herb vinaigrette

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