CANNELLONI AL FORNO
egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce

egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce

blackened, smoked gouda jalapeño mac ‘n cheese, bacon, braised greens


8oz center cut, Gorgonzola rosemary butter, fettuccine Alfredo, green beans



spaghetti pasta, diced tomato, onion, capers, garlic, Parmesan, herbs, olive oil-marinara sauce

grape tomato, red onion, roasted red pepper, goat cheese, roasted walnut, balsamic vinaigrette

grilled chicken, sun-dried tomatoes, Parmesan, basil walnut pesto and balsamic vinaigrette over Caesar salad

whole wheat penne, sun-dried tomato, black olive, roasted red pepper, walnut, capers, Parmesan, balsamic vinaigrette and red chili sauce over