CANNELLONI AL FORNO
egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce
egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce
blackened, smoked gouda jalapeño mac ‘n cheese, bacon, braised greens
8oz center cut, Gorgonzola rosemary butter, fettuccine Alfredo, green beans
spaghetti pasta, diced tomato, onion, capers, garlic, Parmesan, herbs, olive oil-marinara sauce
grape tomato, red onion, roasted red pepper, goat cheese, roasted walnut, balsamic vinaigrette
grilled chicken, sun-dried tomatoes, Parmesan, basil walnut pesto and balsamic vinaigrette over Caesar salad
whole wheat penne, sun-dried tomato, black olive, roasted red pepper, walnut, capers, Parmesan, balsamic vinaigrette and red chili sauce over