TIRAMISU
crème anglaise, Kahlua chocolate sauce
VEAL SALTIMBOCCA
veal stuffed with mozzarella and sage, wrapped in prosciutto & oven roasted over spinach and Parmesan polenta, tomato brown sauce
CEDAR-ROASTED FISH OF THE DAY*
today’s selection, Asiago cheese & leek smashed potatoes, vegetables
SCALLOPS VENETO*
blackened jumbo scallops, white bean & fried potato succotash, Italian bacon, basil walnut pesto
CEDAR-ROASTED PORK CHOP
pineapple glaze, Asiago cheese & leek smashed potatoes, vegetables
PARMESAN
breaded, sautéed chicken or veal, fettuccine, mozzarella, Parmesan, tomato sauce