ITALIAN SAUSAGE AND CHEESE
with fennel and rosemary
SHRIMP & GRITS
creamy Parmesan polenta, tomatoes, spicy white wine garlic butter sauce
MARSALA
sautéed chicken breasts or veal, fettuccine, mushroom, artichoke, Marsala wine sauce
CEDAR-ROASTED FISH OF THE DAY*
blended Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
MARSALA
sautéed chicken breasts or veal over fettuccine with Marsala wine brown sauce, gourmet mushrooms and artichoke hearts chicken
SHRIMP PRIMAVERA
green and white fettuccine, tomatoes, scallions. mushrooms, Parmesan cream sauce; topped with broccoli
PASTA AND SALAD
half portion of Spaghetti and Meatball, Fettuccine Alfredo or Pasta Pomodoro | Caesar or Spring Mix salad
INSALATA NONA
roasted red peppers, grape tomatoes, kalamata olives, red onions, grilled asparagus, balsamic vinaigrette
PORTOBELLO MUSHROOM
marinated and flame-grilled portobello mushroom, roasted beets and walnuts, goat cheese, balsamic vinaigrette