CARAMELIZED SALMON*
spring peas, asparagus and truffle risotto, roasted red pepper butter sauce
LOBSTER RAVIOLI
lobster, melted leeks, tomato, spinach, white wine garlic butter sauce, Parmesan focaccia crispies
Archives
spring peas, asparagus and truffle risotto, roasted red pepper butter sauce
lobster, melted leeks, tomato, spinach, white wine garlic butter sauce, Parmesan focaccia crispies