FIG & PROSCIUTTO
olive oil, black mission figs, caramelized onions, Bonnie Blue feta, mozzarella, arugula salad, balsamic reduction
CHICKEN PESTO
olive oil, artichokes, roasted garlic, basil walnut pesto, mozzarella
TUSCAN RIBEYE*
14oz choice, aged ribeye, Italian herbs, asparagus, Asiago cheese & leek smashed potatoes, garlic brown butter sauce