SEAFOOD RISOTTO
Parmesan risotto, bay scallops, calamari, shrimp, mussels, red chili white wine sauce
GNOCCHI
mushrooms, spinach, tomatoes, rosemary, white wine Gorgonzola cream sauce
BURRATA
bucatini pasta, olive oil, garlic, red chili flakes, burrata, fresh parsley
VEGGIE PRIMAVERA
orecchiette pasta, asparagus, tomatoes, spinach, mushrooms, lemon and white wine basil walnut pesto, Parmesan
CEDAR-ROASTED PORK CHOP
cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes, vegetable medley