written by Jen Crosby on May 18, 2016
focaccia, grilled chicken, bacon, caramelized red onions, roasted red peppers, fontina, pesto mayonnaise
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written by Jen Crosby on May 18, 2016
8 oz center-cut; choice of portobello, original, al vino or Gorgonzola
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written by Jen Crosby on May 18, 2016
grilled boule bread, melted mozzarella, diced tomatoes, capers, basil, garlic
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written by Jen Crosby on May 18, 2016
14 oz choice, aged ribeye, Italian herbs, Asiago cheese & leek smashed potatoes, green beans, garlic brown butter sauce
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written by Jen Crosby on May 18, 2016
with sun-dried tomatoes, ricotta cheese and roasted garlic
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written by Jen Crosby on May 18, 2016
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written by Jen Crosby on May 18, 2016
beverage included (dine-in only)
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written by Jen Crosby on May 18, 2016
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written by Jen Crosby on May 18, 2016
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written by Jen Crosby on May 18, 2016
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