





TUSCAN CRAB CAKES
jumbo lump crab, greens, white bean salsa, lemon basil butter sauce


OVEN-ROASTED ARTICHOKE CHEESE DIP
artichokes, tomatoes, scallions, Swiss and Parmesan

MONDAY – CHICKEN COURTBOUILLON
grilled chicken breast, angel hair, mozzarella, spicy creole tomato sauce, vegetable medley

TUESDAY – FARMSTEAD CHICKEN
grilled chicken breast, angel hair, mozzarella, vegetable & pancetta cream sauce, vegetable medley

WEDNESDAY – MEATLOAF
Asiago cheese & leek smashed potatoes, braised greens, flash-fried onion strings, brown sauce