FRIDAY: CATFISH
fried catfish filets, house-made coleslaw, fries
roasted chicken, sun-dried tomato, Parmesan, basil walnut pesto and balsamic vinaigrette over Caesar salad
fried or grilled, creamy caper and basil walnut pesto, red chili sauce
8 oz center-cut Prime sirloin on English muffin, poached eggs, Hollandaise sauce, flash-fried home fries
cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes, vegetable medley
jumbo lump crab cakes on English muffin, poached eggs, asparagus, goat cheese grits, lemon basil butter sauce
pulled pork served over flash-fried home fries, poached eggs, Hollandaise sauce
skillet-cooked fritatta, wild mushrooms, onions, diced potatoes, topped with goat cheese and vinaigrette-tossed arugula