Chef Dinner Series

  • Start : July 26th 2021 at 6:30 pm
  • End : July 26th 2021 at 9:00 pm
  • Location : Amerigo Italian Restaurant



Join us as we celebrate the flavors of the season at our July Chef Dinner Series! This upcoming month, Chef Steven will be hosting a live chef dinner at one of our locations on July 26th (sold out), 27th and 28th. We’re bringing you a five course dinner with seasonal flavors throughout, each paired with wine or cocktails for $65 plus tax & gratuity. Course by course, Chef Steven explains the ingredients and inspiration behind each dish while our General Manager, Brandie Gartman, presents the drink pairings. Questions for the Chef are encouraged in this interactive dinner experience.

Guests will be seated community style in our private dining room. Cancellations within 72 hours will be charged $25 per person. We look forward to a wonderful evening with you!


Amerigo Cool Springs: July 26th sold out
Amerigo Cool Springs: July 27th
Amerigo Nashville: July 28th
dinners begin promptly at 6:30pm

Reserve your seat at Amerigo Nashville (615) 320-1740
Reserve your seat at Amerigo Cool Springs (615) 377-7070

Peaches & Cream
mint, caramelized onion, grilled sourdough bread, lemon mascarpone

Shrimp & Strawberry Ceviche
lime, cilantro, red onion, poblano pepper, tostada

Roasted Sweet Corn & Crab Bisque
red chili oil, roasted corn scallions

Pork Chop
goat cheese grits, roasted baby carrots, peach glaze

Blackberry Cobbler
oat crumble, vanilla ice cream